Join us for an update on Conserving Carolina’s restoration projects along the French Broad River from Conserving Carolina’s Natural Resources Manager, David Lee! David lived most of his life in Florida, but he spent many vacations camping, hiking, and enjoying nature in the southern Appalachians. These experiences instilled in him a sense of appreciation for the environment that led to a strong commitment to conserve it.
After earning a BS in Environmental Science from the University of West Florida, David relocated to Asheville where he worked as a Bog Steward for The Nature Conservancy. He then served two consecutive terms with AmeriCorps Project Conserve with Conserving Carolina’s Weed Action Coalition of the Hickory Nut Gorge (WAC-HNG) where he preserved the natural habitats and scenic beauty of the Gorge through management of non-native invasive plants. He joined the staff in 2014 where he works to keep our protected lands healthy, which means a good deal of non-native, invasive species management.
5:30 p.m.: Grab and drink and network with like-minded locals.
6:00 p.m.: Enjoy the presentation and learn something new!
Hendersonville Green Drinks is presented by Conserving Carolina, MountainTrue and Trailside Brewing Co. Come to Green Drinks to learn about current environmental issues, discuss relevant, and meet with like-minded people. This is a monthly event and everyone is welcome. You don’t have to drink at Green Drinks; just come and listen. Trailside Brewing Co. offers beer, wine, cider, prosecco and non-alcoholic beverages. A limited food menu will be available.
The post-World War II of the 40’ and 50’s shifted the food paradigm from local to high-yield crops and grocery stores. Steeped in an economy of convenience, this system provides on-demand food, but has shown devastating impacts on the environment, health, and community. Could a shift back to local be the answer to these 3 top issues faced today?
Join us for a discussion entitled, “Localization; the answer to more than just the environmental crisis?,” from Tia Wackerhagen, RN, BSN, Food and Agriculture Committee Co-chair, and member of the Alliance of Nurses for Healthy Environments. Tia is a registered nurse for Roof Above in Charlotte, North Carolina, serving individuals who have recently come out of chronic homelessness. She is passionate about equality not only in health care but in food systems. To further strengthen this passion, Tia is pursuing her doctorate in nursing practice in family nurse practitioner specialty at East Carolina University. She serves as co-chair for the Alliance for Healthy Nurses food and agriculture committee.
5:30 p.m.: Grab and drink and network with like-minded locals.
6:00 p.m.: Enjoy the presentation and learn something new!
Hendersonville Green Drinks is presented by Conserving Carolina, MountainTrue and Trailside Brewing Co. Come to Green Drinks to learn about current environmental issues, discuss relevant, and meet with like-minded people. This is a monthly event and everyone is welcome. You don’t have to drink at Green Drinks; just come and listen. Trailside Brewing Co. offers beer, wine, cider, prosecco and non-alcoholic beverages. A limited food menu will be available.
As extreme weather events continue to pose challenges for farming operations, we must take steps to rally behind our farmers. This is why MountainTrue is conducting a Farm Weather Impact Survey with the help of their newest AmeriCorps Member, Olivia Gray. The survey aims to better understand how extreme weather events affect agricultural production in the Southern Blue Ridge. The information we receive will help guide MountainTrue in tailoring support initiatives, advocating for vital resources, and implementing strategies to support farm resiliency in Western North Carolina. Join Olivia Gray and her project supervisor Erica Shanks for this presentation on the importance of local agriculture and our survey findings so far.
Olivia Gray grew up camping and hiking and has always had an affinity for nature. She graduated from the State University of New York at Binghamton with a Bachelor of Arts in Environmental Studies and Economics. Upon graduating, she landed her first AmeriCorps position with the University of Hawai’i Maui College, where she focused on campus and county-wide food security efforts. Olivia is excited to be applying her knowledge of food systems to her work at MountainTrue as their Climate Action Corps AmeriCorps Member.
Erica is a graduate of Northwest Missouri State University with a Bachelor of Science in Spanish and Broadcast Journalism and two reputable leadership programs. She also holds a Certificate in Nonprofit Management from Duke University. For the past 10 years, Erica has worked in the agricultural field supporting new and beginning farmers, managing farmer’s markets, running her own small farm business, and advocating for the protection of farmland for future beginning farmers. Erica is your Green Riverkeeper and is passionate about hiking, backpacking, learning about new plants and mushrooms, anything on the water, and local food!
5:30 p.m.: Grab and drink and network with like-minded locals.
6:00 p.m.: Enjoy the presentation and learn something new!
Hendersonville Green Drinks is presented by Conserving Carolina, MountainTrue and Trailside Brewing Co. Come to Green Drinks to learn about current environmental issues, discuss relevant, and meet with like-minded people. This is a monthly event and everyone is welcome. You don’t have to drink at Green Drinks; just come and listen. Trailside Brewing Co. offers beer, wine, cider, prosecco and non-alcoholic beverages. A limited food menu will be available.
Due to the catastrophic events of Hurricane Helene, this event has been canceled. Stay tuned for information about events in 2025. Green Built Alliance has a 22-year history of advancing sustainable living, green building and climate justice through inspired action, community education and collaborative partnerships in Western North Carolina and beyond.
Jamie Wine, Clean Energy Program Manager, will talk about how the membership-based nonprofit makes sustainability more accessible to the community through its efforts to distribute 25,000 copies of the annual Green Home & Living Guide (formerly known as the Green Building Directory); coordinating the Appalachian Offsets carbon-offsetting program; managing the Blue Horizons Project community campaign to help create our region’s clean energy future; and administering green-building certifications through the Green Built Homes program.
Jamie Wine joined Green Built Alliance in the spring of 2022. He hails most recently from New Orleans where he managed an education and outreach program for energy efficiency and building science across Louisiana. Before that, in Seattle, California, and Boston, he developed nonprofit programs for varied audiences like students in grades K-12, ocean advocates, traffic engineers, community organizers, adults, families and youth. Jamie is deeply committed to community empowerment through education, fighting the climate crisis, and bringing environmental peace to disadvantaged communities. While an executive decision is often easier, he believes a collaborative approach yields a more satisfying result. Jamie studied marine biology and environmental studies at the University of California, Santa Cruz, and holds professional certifications in building performance, leadership development, public speaking and real estate.
You can learn more about Green Built Alliance at greenbuilt.org.
5:30 p.m.: Grab and drink and network with like-minded locals.
6:00 p.m.: Enjoy the presentation and learn something new!
Hendersonville Green Drinks is presented by Conserving Carolina, MountainTrue and Trailside Brewing Co. Come to Green Drinks to learn more about current environmental issues, have relevant discussions, and meet with like-minded people. This is a monthly event and everyone is welcome. You don’t have to drink at Green Drinks; just come and listen. Trailside Brewing Co. offers beer, wine, cider, prosecco and non-alcoholic beverages. A limited food menu will be available.
We know that healthy communities exist within the context of a healthy environment — and right now, both are threatened. There is a housing shortage across the country, with many hard-working families unable to find a place to live. There is also a climate crisis, with greenhouse gas emissions threatening the stability of all our planet’s ecosystems and biodiversity.
Join us to learn more about MountainTrue’s newest program, Neighbors for More Neighbors WNC, and about part of the solution to both these crises. Susan Bean is the Housing & Transportation Director for MountainTrue and the program director for Neighbors for More Neighbors WNC; she informs organizational policy priorities for housing and transportation projects across Western North Carolina.
Susan earned her Masters in Public Administration from the University of Tennessee in Knoxville, where she led wilderness expeditions as a graduate assistant for the university’s outdoor program. She is actively involved in the community, serving as a member of the Planning & Zoning Commission for the City of Asheville and a facilitator for Building Bridges.
5:30 p.m.: Grab and drink and network with like-minded locals.
6:00 p.m.: Enjoy the presentation and learn something new!
Hendersonville Green Drinks is presented by Conserving Carolina, MountainTrue and Trailside Brewing Co. Come to Green Drinks to learn more about current environmental issues, have relevant discussions, and meet with like-minded people. This is a monthly event and everyone is welcome. You don’t have to drink at Green Drinks; just come and listen. Trailside Brewing Co. offers beer, wine, cider, prosecco and non-alcoholic beverages. A limited food menu will be available.
